The Caribbean Dictionary

1 definition
Tree and fruit native to the Pacific Islands and Malaysia that was brought to the West Indies in the 18th century. The fruit is large with a rough green skin with small hexagonal markings. Some varieties have a spiky exterior. The flesh is white, cream coloured or yellow and has a high starch content. It is eaten boiled, roasted, or fried as a staple food.
food, plant, fruit
elon Sep 30, 2019
it is called bread fruit
Aldert rogers Aug 13, 2020
I love bread fruit with some steam fish that is very good
Lam Feb 17, 2021
Lam or Lamveritab in Haiti. I love it fried and boiled. I’ve also had it as shake/juice with some carnation milk soo yummy.
Ginelle Feb 20, 2021
This is a jackfruit or breadnut, only the third picture is of a breadfruit tree