noun A dish consisting of mixed meat stewed with capers, olives, raisins and prunes, wrapped in cornmeal, then wrapped in banana or plantain leaves and boiled.
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TTringlish14 years ago
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Tringlish
14 years ago
Is ayaca the same as Trinis call "pastelle"then?
gangam14 years ago
gangam
14 years ago
Sound pretty much the same.
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DDR14 years ago
D
DR
14 years ago
Pretty sure they're called "pastel" in Puerto Rico as well