noun
Fish dried and salted for preservation. The fish is usually the Atlantic or Pacific cod, however, pollock and haddock are sometimes used. Preparation typically involves an initial step of soaking in water overnight or boiling to remove the excess salt.
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V.I
8 years ago
Salted Fish Cod
Melissa
8 years ago
This is called Morue in Haiti.
Bobzy
8 years ago
Salt fish and dumpling with some ackee is WICKED!
A
6 years ago
Salt Fish
Salt fish. Or if you live in the country. Sal fish
Anika
5 years ago
It's sal fish.
Fat Pussy
4 years ago
Salt fish period!!!!!!
Sao
9 months ago
Bacalhau* is the Portuguese word for salt fish/salt(ed) cod. Pastéis de bacalhau is their version of fish cakes/fritters.
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De Freitas Errol
6 months ago
Bacalao in Spanish Bacalhau in Portuguese poor people food long ago, now its a high dollar commodity