fritaille

A dish with fried meat as the primary ingredient. A typical example will have will have fried goat (tassot cabrit) or fried beef (tassot bef), fried pork (griot), fried crab or fish, marinad (salty beignets), akra (fried malanga). Fried sweet poptatoes, green and sweet plantains, and breadfruit. Lastly pikliz, a coleslaw like mix of thinly cut cabbage, habanero peppers, onions, lime juice, vinegar and salt.