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L
LLLBLover15 years ago
L
LLBLover
15 years ago
I fine this thing nice but real yellow
a
aallysa13 years ago
a
allysa
13 years ago
wow pholouries r really good never thought they would be shellshocked
June12 years ago
June
12 years ago
Delicious street food snack when paired with Tamarind Chutney loaded with Chadon beni and scotch bonnet peppers for great flavor.
britney12 years ago
britney
12 years ago
wow really informative
Bobzyoy10 years ago
Bobzyoy
10 years ago
Taste really good with sauce
conkies10 years ago
conkies
10 years ago
You need to try these they say good and are a tradition to us Barbadians.
Daniella Benjamin 🤑7 years ago
Daniella Benjamin 🤑
7 years ago
Hi
J
JJuan Mclaurin7 years ago
J
Juan Mclaurin
7 years ago
Hi
CCP6 years ago
CCP
6 years ago
Does anyone know the etymology of the word pholourie?
Does this has its origin from Africa ?
It is known as puff puff it's an africian dish
Bobby5 years ago
Bobby
5 years ago
Pholourie is a spicy deep fried yellow split peas fritters. Fritters are crisp on the outside and fluffy on the inside.
Bobby5 years ago
Bobby
5 years ago
It is a popular street food in Trinidad and Tobago, and in Guyana, served with tamarind or mango chutney.