Ovoid green fruit that grows in bunches on trees up to 30m high. The fruit typically ripen during the summer. The fruit is related to the lychee and have tight, thin but rigid skins. Inside the skin is the tart, tangy, or sweet pulp of the fruit covering a large seed. The pulp is usually cream or orange coloured.

An insulting gesture where one person catches the eyes or gaze of another then turns her eyes and gaze away in an exaggerated motion

Sausage made by cooking blood with a filler until it is thick enough to congeal when cooled.

Tree and fruit native to the Pacific Islands and Malaysia that was brought to the West Indies in the 18th century. The fruit is large with a rough green skin with small hexagonal markings. Some varieties have a spiky exterior. The flesh is white, cream coloured or yellow and has a high starch content. It is eaten boiled, roasted, or fried as a staple food.

Round fruit between 5 and 9 inches in diameter. The fruit has rough brown skin and contains a single large seed. The flesh of unripe fruit is hard and becomes soft when fully ripened. The fruit is edible with tastes ranging from sour to sweet and reminiscent of apricots.

Somone who minds other people's business for the purpose of gossip

Nosy. Inquisitive. Showing excessive curiosity about the affairs of others.

Idiot or simpleton; A stupid person

A round fruit about the size of a tennis ball. It has a glossy leathery skin that is either green, purple, or some combination of the two colours. Inside is a purple and white milky flesh that exhibits a distinct star pattern. The fruit is sweet and eaten raw

To wind or coil

A fast tempo style of rhythmic music originating from the French Caribbean islands of Guadeloupe and Martinique.