A traditional food that is the national dish of Jamaica. It typically prepared as a sautee of boiled ackee, saltfish, peppers, onions and other spices. It is usually accompanied by bread, breadfruit, boiled green bananas, or dumplings.
i'm so homesick right now. what's missing from this dish? aaah, boiled green bananas, a piece of hello yam and 2 boiled dumplin'... GOOD LORD!!!
IngridMay 29, 2015
What buljow I think that how it's spelt made with roast breadfruit, fried saltfish,onions ,garlic a bit of scotch bonnet pepper ,oh lord I could eat some right now.
IslandrichesMay 17, 2017
Same so Luluh ! Only fry dumplin fi breakfast, boil dumplin fi lunch/dinner & fi suppa, just a likkle slice a bred UM-uH ! Mi lub it gaan to bed.. https://islandriches.com/index.php/2016/04/12/hello-world/
S cottJul 03, 2017
Its been along time rice and peas will hit the spot