noun
A dish prepared by mashing or pureeing fire roasted vegetables or fruit, then seasoning with salt, onions, garlic, pepper, cilantro and/or other aromatics. Hot oil is finally poured over the mixture. Tomatoes, and eggplant are common base ingredients for this dish.
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d
eggplant choka is very good
M
M
Mall
7 years ago
That's some good eating right there
Kenneth N Webb
5 years ago
could you edit this definition to exclude the seasoning"HEAVILY with SALT"? it makes Trinibagonian cuisine seem highly geared towards hypertension and and not our unique flavour