Flour is not the primary ingredient. It may be used as a binding ingredient, however,in any traditional versions, no flour is used. No version of Dukunu taste like or looks like bread pudding. In St. Vincent and the Grenadines, the primary ingredient is sweet potatoes.

A dessert item similar to bread pudding that is made from any combination of cassava, coco, sweet potato, or cornmeal along with flour, sugar and spices like nutmeg and cinnamon. The mixture is traditionally wrapped in leaves (banana or taro) or cloth and then boiled until cooked.

ducana

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