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noun
Tree and fruit native to the Pacific Islands and Malaysia that was brought to the West Indies in the 18th century. The fruit is large with a rough green skin with small hexagonal markings. Some varieties have a spiky exterior. The flesh is white, cream coloured or yellow and has a high starch content. It is eaten boiled, roasted, or fried as a staple food.
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gg123
8 years ago
Also known as breadfruit
A
6 years ago
Breadfruit
Id64th
2 years ago
Breadfruit
CoeurC
2 years ago
Fruit à Pain : used in cooking as a vegetable