13 comments
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LLBLover
12 years ago
I fine this thing nice but real yellow
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allysa
10 years ago
wow pholouries r really good never thought they would be shellshocked
June
10 years ago
Delicious street food snack when paired with Tamarind Chutney loaded with Chadon beni and scotch bonnet peppers for great flavor.
britney
9 years ago
wow really informative
Bobzyoy
8 years ago
Taste really good with sauce
conkies
7 years ago
You need to try these they say good and are a tradition to us Barbadians.
Daniella Benjamin 🤑
4 years ago
Hi
J
J
Juan Mclaurin
4 years ago
Hi
CCP
4 years ago
Does anyone know the etymology of the word pholourie?
Does this has its origin from Africa ?
It is known as puff puff it's an africian dish
Bobby
3 years ago
Pholourie is a spicy deep fried yellow split peas fritters. Fritters are crisp on the outside and fluffy on the inside.
Bobby
3 years ago
It is a popular street food in Trinidad and Tobago, and in Guyana, served with tamarind or mango chutney.