13 comments
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LLBLover
12 years ago
I fine this thing nice but real yellow
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allysa
10 years ago
wow pholouries r really good never thought they would be shellshocked
June
9 years ago
Delicious street food snack when paired with Tamarind Chutney loaded with Chadon beni and scotch bonnet peppers for great flavor.
britney
9 years ago
wow really informative
Bobzyoy
7 years ago
Taste really good with sauce
conkies
7 years ago
You need to try these they say good and are a tradition to us Barbadians.
Daniella Benjamin 🤑
4 years ago
Hi
J
J
Juan Mclaurin
4 years ago
Hi
CCP
3 years ago
Does anyone know the etymology of the word pholourie?
Does this has its origin from Africa ?
It is known as puff puff it's an africian dish
Bobby
2 years ago
Pholourie is a spicy deep fried yellow split peas fritters. Fritters are crisp on the outside and fluffy on the inside.
Bobby
2 years ago
It is a popular street food in Trinidad and Tobago, and in Guyana, served with tamarind or mango chutney.