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food
Wiwords

drive a cool

Flag of TT

Pen a cool freezie

Wiwords

drops

Flag of TT

A round bread made out of coconut, sugar, flour and spices.

Wiwords

droughts

Flag of TT

Food.

ducana

ducana

Flag of AG
Flag of VC
Flag of VI

A dessert item similar to bread pudding that is made from any combination of cassava, coco, sweet potato, or cornmeal along with flour, sugar and spic

dukunu

dukunu

Flag of AG
Flag of BZ
Flag of JM
Flag of TT

A dessert item similar to bread pudding that is made from any combination of cassava, coco, sweet potato, or cornmeal along with flour, sugar and spic

Wiwords

dumbread

Flag of BS
Flag of VI

A simple baked bread made with baking powder instead of yeast.

dumms

dumms

Flag of AG

Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally d

Wiwords

dumplin

Flag of GY
Flag of JM
Flag of KN
Flag of TT
Flag of VC
Flag of VI

Fried or boiled balls or cylinders made from some combination of flours or meal.

dungs

dungs

Flag of BB
Flag of GY
Flag of PR
Flag of TT
Flag of VI

Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally d

dunk

dunk

Flag of BB

Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally d

dutty gyal

dutty gyal

Flag of JM

Canned mackerel in tomato sauce

east indian

east indian

Flag of JM

A mango cultivar prized for its rich taste.

eddoe

eddoe

Flag of BB
Flag of GY
Flag of TT

Taro - plant used primarily for its edible root and leaves.

eddoe leaf

eddoe leaf

Flag of GY

Aramanth - an edible green leafy vegetable resembling spinach. It is typically prepared by steaming, often with saltfish

egg fruit

egg fruit

Flag of BS
Flag of BZ
Flag of TT
Flag of VI

Canistel; A bright yellow ovoid fruit with a pointed tip. It is related to the sapodilla and is edible. The flesh tends to be dryer than other sapodil

elephant apple

elephant apple

Flag of JM

The fruit of the Dillenia Indica tree, or elephant apple, is a 5–12 cm diameter aggregate of 15 carpels, each carpel containing five seeds embedded in

emen

emen

Flag of TT

The tree and fruit of Terminalia catappa. It is a large tree (up to 115ft in height), often grown for ornamental purposes and the shade provided by it

Wiwords

epis

Flag of HT

A mixture of fresh herbs and seasoning ground in a pestle.

ereba

ereba

Flag of BZ

A round flat bread made from grated cassava which has been repeatedly pressed to remove the juice. For meal preparation, slices are typically soaked i

escovitch

escovitch

Flag of BZ
Flag of JM

A process of cooking whereby meat (typically fish) is fried, then doused liberally with a pickling sauce made from vinegar, pimento, onions, pepper, (

estrella

estrella

Flag of CU

A round fruit about the size of a tennis ball. It has a glossy leathery skin that is either green, purple, or some combination of the two colours. Ins

Wiwords

falernum

Flag of GY

A sweet syrup used to make drinks. It contains flavors of almond, ginger and/or cloves, and lime, and sometimes vanilla or allspice. The syrup can be

fat pork

fat pork

Flag of BB
Flag of GY
Flag of TT
Flag of VC

Fruit of the Chrysobalanus icaco,which is a shrub or bushy tree, rarely 10 metres tall. In late summer it bears fruit in clusters, that of the coastal

fig

fig

Flag of BB

A banana variety known for small sweet fruit.

fig bannan

fig bannan

Flag of HT

Banana

finger rose

finger rose

Flag of AG

A banana variety known for small sweet fruit.

fish cake

fish cake

Flag of BB

A fried batter made from a mix of flour, saltfish, onions, peppers and other spices

Wiwords

fish tea

Flag of JM

A thin broth or soup made from fish.

Wiwords

fit

Flag of JM

To be mature, but not yet ripe (as relates to fruit or agricultural produce).

fitweed

fitweed

Flag of GY

Mexican Coriander. Eryngium foetidum is a tropical perennial and annual herb in the family Apiaceae used for seasoning and marinating food.