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cowa

The tree and fruit of Artocarpus heterophyllus. It is related to the breadfruit and breadnut. The tree produces the worlds largest tree borne fruit -

coxnut

A fruit related to the passion fruit, but with a hard green skin. They are significantly sweeter than passion fruits.

crab back

A dish consisting of seasoned crab meat stuffed into a crab's shell and baked.

crabapple

Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally d

craboo

A small yellow cherry

cris

A very hard, flat, semi-sweet biscuit made with coconut, flour, sugar, and spices.

crisps

Pilot Whale (locally called Black-fish) meat is dried on bamboo and the blubber is fried to make a crispy snack, similar to "chicharron".

cristianos y moros

White rice and black beans

culantro

Mexican Coriander. Eryngium foetidum is a tropical perennial and annual herb in the family Apiaceae used for seasoning and marinating food.

curry

Cooked vegetables

cut cake

A sweet treat made from diced coconuts, sugar and spices. The mixture is boiled until thick enough to set and harden when cool, then spoonfuls are dro

cutter

A sandwich made from bajan salt bread

cutters

Cooked meat eaten when consuming alcohol

cyaat wheel

Large, round flat, dumplings

damsel

The tree and fruit of Phyllanthus acidus. The intermediate sized tree produces small, flattened, multi-lobed, berries with a high acid content. The ta

damzel

The tree and fruit of Phyllanthus acidus. The intermediate sized tree produces small, flattened, multi-lobed, berries with a high acid content. The ta

dasheen

The edible leaves of the taro plant.

dasheen bush

The edible leaves of the taro plant.

dasheen leaf

The edible leaves of the taro plant.

deadas

Meat - animal flesh

dhal

A preparation of pulses (dried beans) or yellow peas which have been stripped of their outer hulls and split.

dhalpouri

A roti with a stuffing of ground yellow split peas (dhal), cumin (geera), garlic and pepper. The split peas are boiled until they are tender crisp and

dilly

Round, oblate, ovaloid, ellipsoidal, or conical fruit varying in size from 2 to 4 in (5-10 cm) in width. The immature fruit is hard and has a sandpape

dip and fall back

A custard like stew made from a salted meat (usually saltfish or salted mackerel), coconut milk and richly seasoned. It is often served with ground pr

diri ak djon djon

A native dish of Haiti consisting of rice and edible black mushrooms called "djon djon". The meal is more common in the northern region of the country

doctor fish

Acanthurus coeruleus otherwise known as the blue tang is a species of food fish belonging to the surgeonfish family. It can grow up to 39 centimetres

dolphin

The dorado or mahi-mahi; A blue-green and yellowish food fish.

dosti roti

A roti where two layers are rolled out together and cooked on the tawah. It is rubbed with oil while cooking. The layers are then separated making two

doubles

Doubles is a sandwich made with two flat fried breads, called bara, filled with chick peas, also known as channa. Topped with chutney and pepper sauce

dounce

The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit