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plant
Trinidad & Tobago
congo pepper
A variety of chili pepper similar to the habanero.
food
plant
3 comments
Dominica
coocooli
A variety of bitter melon plant (Momordica charantia). A vine bearing a small bumpy skinned yellow or orange fruit. The leaves are used to make a bitter herbal tea that his regarded for its medicinal and purgative properties
plant
Grenada
coolie paw paw
A variety of bitter melon plant (Momordica charantia). A vine bearing a small bumpy skinned yellow or orange fruit. The leaves are used to make a bitter herbal tea that his regarded for its medicinal and purgative properties
plant
3 comments
Jamaica
coolie plum
Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally develop a rust brown colour and a cracked texture. The unripe fruit is firm and slightly acidic, and grows softer and mushier when it ripens. The berries have a single hard seed.
food
plant
31 comments
Trinidad & Tobago
cornichon
The fruit and tree of Averrhoa bilimbi. A relative of the carambola or star fruit, the tree produces an edible, green, five pomed, cucumber like fruit.
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fruit
plant
1 comments
Jamaica
cotton tree
The silk cotton tree (Ceiba pentandra) is a tropical tree of the order Malvales and the family Malvaceae (previously separated in the family Bombacaceae), It is known for the cotton like fibres produced by its seed pods. It features in obeah and other African based superstition and religious.
plant
Grenada
cow
Tree and fruit native to the Pacific Islands and Malaysia that was brought to the West Indies in the 18th century. The fruit is large with a rough green skin with small hexagonal markings. Some varieties have a spiky exterior. The flesh is white, cream coloured or yellow and has a high starch content. It is eaten boiled, roasted, or fried as a staple food.
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4 comments
Trinidad & Tobago
cowa
The tree and fruit of Artocarpus heterophyllus. It is related to the breadfruit and breadnut. The tree produces the worlds largest tree borne fruit - up to 80lbs and 3 feet long. Much of the fruit is starchy and fibrous. However, the seeds are surrounded by a sweet, pleasant tasting flesh. The seeds themselves are also edible after roasting or boiling.
food
fruit
plant
11 comments
Barbados
Guyana
Jamaica
Trinidad & Tobago
cowitch
Any of several species of stinging nettle plants. Contact with human skin causes great discomfort.
plant
17 comments
Jamaica
coxnut
A fruit related to the passion fruit, but with a hard green skin. They are significantly sweeter than passion fruits.
food
fruit
plant
Jamaica
crabapple
Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally develop a rust brown colour and a cracked texture. The unripe fruit is firm and slightly acidic, and grows softer and mushier when it ripens. The berries have a single hard seed.
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fruit
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1 comments
Puerto Rico
culantro
Mexican Coriander. Eryngium foetidum is a tropical perennial and annual herb in the family Apiaceae used for seasoning and marinating food.
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food
Belize
damsel
A round fruit about the size of a tennis ball. It has a glossy leathery skin that is either green, purple, or some combination of the two colours. Inside is a purple and white milky flesh that exhibits a distinct star pattern. The fruit is sweet and eaten raw
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10 comments
St. Vincent
damzel
The tree and fruit of Phyllanthus acidus. The intermediate sized tree produces small, flattened, multi-lobed, berries with a high acid content. The tart yellow berries are edible raw, but most often stewed with sugar, ginger and other spices.
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plant
4 comments
Barbados
Dominica
Grenada
Trinidad & Tobago
dasheen
The edible leaves of the taro plant.
plant
food
5 comments
Trinidad & Tobago
dasheen bush
The edible leaves of the taro plant.
plant
food
1 comments
Jamaica
St. Lucia
Trinidad & Tobago
dasheen leaf
The edible leaves of the taro plant.
plant
food
US Virgin Islands
devil bead
The seeds and plant of the climbing legume Abrus precatorius. It is primarily known for its brightly coloured seeds which are used in jewelry, art and craft, and as filling for percussion instruments and shakers. Most seeds are bright red with a black eye. However, they also occur in full red, full black, green, and white.
plant
6 comments
Grenada
devil tree
The silk cotton tree (Ceiba pentandra) is a tropical tree of the order Malvales and the family Malvaceae (previously separated in the family Bombacaceae), It is known for the cotton like fibres produced by its seed pods. It features in obeah and other African based superstition and religious.
plant
Antigua & Barbuda
Bahamas
dilly
Round, oblate, ovaloid, ellipsoidal, or conical fruit varying in size from 2 to 4 in (5-10 cm) in width. The immature fruit is hard and has a sandpaper like texture. Typically, the fruit does not ripen until it is picked or falls off the tree. When ripe, the fruit becomes soft and juicy. The flesh may be yellow, reddish brown, or dark brown with smooth or grainy textures. While some fruits may be seedless, they typically contain 3 - 10 hard black seeds in the center. The fruit is considered to be very delicious and is highly desired. The sap or gum from the tree is also a source of 'chicle' the original ingredient used to make chewing gum.
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fruit
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18 comments
Aruba
Bonaire
Curacao
Jamaica
dog blood
The berries and tree of Rivina humulis. The small shrub produces small, blood red berries.
plant
1 comments
Jamaica
donkey pee pee
Spathodea campanulata, also known commonly known as the African tulip tree is a large tree with red or reddish orange flowers. The brow, comma shaped buds of the flowers contain sap which can be squirted by squeezing.
plant
1 comments
St. Vincent
dounce
The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit itself is a pome about an inch thick and red ripening purple. It is very fleshy and has 6 to 10 seeds in layered carpels. The pulp is yellow or white and sweet with an acidic tang. It is eaten raw or made in to jelly or jam. It can be fermented to make wine.
fruit
food
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8 comments
Antigua & Barbuda
dumms
Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally develop a rust brown colour and a cracked texture. The unripe fruit is firm and slightly acidic, and grows softer and mushier when it ripens. The berries have a single hard seed.
food
plant
2 comments
Barbados
Guyana
Puerto Rico
Trinidad & Tobago
US Virgin Islands
dungs
Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally develop a rust brown colour and a cracked texture. The unripe fruit is firm and slightly acidic, and grows softer and mushier when it ripens. The berries have a single hard seed.
food
plant
30 comments
Barbados
dunk
Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally develop a rust brown colour and a cracked texture. The unripe fruit is firm and slightly acidic, and grows softer and mushier when it ripens. The berries have a single hard seed.
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plant
38 comments
Jamaica
duppy chocho
Morinda citrifolia otherwise known as 'Noni'. Foul smelling and bitter tasting fruit that commonly grows on small trees close to the sea. The fruit is initially green, but turns white or pale yellow upon ripening.
fruit
plant
Dominica
Grenada
Jamaica
duppy soursop
Morinda citrifolia otherwise known as 'Noni'. Foul smelling and bitter tasting fruit that commonly grows on small trees close to the sea. The fruit is initially green, but turns white or pale yellow upon ripening.
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fruit
10 comments
Jamaica
east indian
A mango cultivar prized for its rich taste.
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fruit
3 comments
Barbados
Guyana
Trinidad & Tobago
eddoe
Taro - plant used primarily for its edible root and leaves.
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plant
2 comments