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The leaves and tree of Pimenta racemosa, Myrtaceae - The West Indian Bay tree, used culinarily and to produce the cologne called bay rum.
sorrel
Roselle (hibiscus sabdariffa) is a member of the hibiscus, okra and cotton family. This annual herb grows erect and is sparsely branched. The stems ar
sour cherry
The tree and fruit of Phyllanthus acidus. The intermediate sized tree produces small, flattened, multi-lobed, berries with a high acid content. The ta
sugar apple
An edible round, ovoid, or cone shaped fruit around 6-10 cm in diameter, with a lumpy skin. The skin colour changes from bright green to a pale whitis
surasee
A variety of bitter melon plant (Momordica charantia). A vine bearing a small bumpy skinned yellow or orange fruit. The leaves are used to make a bitt
sweetsop
An edible round, ovoid, or cone shaped fruit around 6-10 cm in diameter, with a lumpy skin. The skin colour changes from bright green to a pale whitis
tambran
Tamarind
tambrin
Tamarind
west indian cherry
The fruit of a small tree originally from South and Central America. The fruit are green when immature, and turn yellow/red to bright red when mature.
wild poinsettia
Warszewiczia coccinea (or Chaconia, Wild Poinsettia and Pride of Trinidad and Tobago) is a species of flowering plant in the Rubiaceae family. It is t
yellow star apple
Pouteria caimito, a tropical tree, and its fruit originally from South America. It will grow an average of 33 feet (10 m) high, and can grow as high a
zaboca
Avocado. Edible pear shaped or round fruit with an egg shaped seed. The flesh is green on the outside and turns yellow closer to the seed.