A fast paced style of reggae music where deejays sing or rap over danceable music and rythyms. The lyrics tend to contain more sexual content and references to violence than other forms of reggae music.

The loggerhead kingbird is a species of bird in the Tyrannidae family. It is found in the Bahamas, Cayman Islands, Cuba, the Dominican Republic, Haiti, Jamaica, Puerto Rico, and, very rarely, in the United States

The loggerhead kingbird is a species of bird in the Tyrannidae family. It is found in the Bahamas, Cayman Islands, Cuba, the Dominican Republic, Haiti, Jamaica, Puerto Rico, and, very rarely, in the United States

The loggerhead kingbird is a species of bird in the Tyrannidae family. It is found in the Bahamas, Cayman Islands, Cuba, the Dominican Republic, Haiti, Jamaica, Puerto Rico, and, very rarely, in the United States

The loggerhead kingbird is a species of bird in the Tyrannidae family. It is found in the Bahamas, Cayman Islands, Cuba, the Dominican Republic, Haiti, Jamaica, Puerto Rico, and, very rarely, in the United States

A fast paced style of reggae music where deejays sing or rap over danceable music and rythyms. The lyrics tend to contain more sexual content and references to violence than other forms of reggae music.

The Pied Water Tyrant is a small passerine bird in the tyrant flycatcher family. It breeds in tropical South America from Panama and Trinidad south to Bolivia and Argentina. The Pied Water Tyrant is 13.5 cm long and weighs 13g. Adults are mainly white with a black nape, back, wings and tail. Sexes are similar, although the female may have some brown mixed with the black, and immature birds are brown where the adult is black.

Cattle egret. A small white heron which spends most of its time around cattle and livestock instead of water wading as most herons do. They feed on the insects and grubs disturbed by the grazing animals.

A round flat bread made from grated cassava which has been repeatedly pressed to remove the juice. For meal preparation, slices are typically soaked in coconut milk and then fried. It is popularly served with fried fish.

A round flat bread made from grated cassava which has been repeatedly pressed to remove the juice. For meal preparation, slices are typically soaked in coconut milk and then fried. It is popularly served with fried fish.

The Blue Mountain Vireo (Vireo osburni) is a species of bird in the Vireonidae family. It is endemic to Jamaica. Its natural habitats are subtropical or tropical moist lowland forests, subtropical or tropical moist montane forests, plantations,

A round flat bread made from grated cassava which has been repeatedly pressed to remove the juice. For meal preparation, slices are typically soaked in coconut milk and then fried. It is popularly served with fried fish.

Spathodea campanulata, also known commonly known as the African tulip tree is a large tree with red or reddish orange flowers. The brow, comma shaped buds of the flowers contain sap which can be squirted by squeezing.

A round flat bread made from grated cassava which has been repeatedly pressed to remove the juice. For meal preparation, slices are typically soaked in coconut milk and then fried. It is popularly served with fried fish.

The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit itself is a pome about an inch thick and red ripening purple. It is very fleshy and has 6 to 10 seeds in layered carpels. The pulp is yellow or white and sweet with an acidic tang. It is eaten raw or made in to jelly or jam. It can be fermented to make wine.

Warszewiczia coccinea (or Chaconia, Wild Poinsettia and Pride of Trinidad and Tobago) is a species of flowering plant in the Rubiaceae family. It is the national flower of Trinidad and Tobago because it blooms on 31 August, which coincides with the day that Trinidad and Tobago became independent from Great Britain. It was named Chaconia after Trinidad's last colonial Spanish Governor Don Jose Maria Chacon, who is credited with a vast upgrading of the island and its capital Port of Spain.

The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit itself is a pome about an inch thick and red ripening purple. It is very fleshy and has 6 to 10 seeds in layered carpels. The pulp is yellow or white and sweet with an acidic tang. It is eaten raw or made in to jelly or jam. It can be fermented to make wine.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit itself is a pome about an inch thick and red ripening purple. It is very fleshy and has 6 to 10 seeds in layered carpels. The pulp is yellow or white and sweet with an acidic tang. It is eaten raw or made in to jelly or jam. It can be fermented to make wine.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

Ambarella. An edible fruit growing on large trees up to 30m. The fruits have thick, sometimes leathery skin and dendritic (fibrous or hairy) seeds. While unripe, the flesh is crisp and firm with a tart acidic taste. As it ripens, it turns yellow, becomes soft and develops a sweet taste and fragrant smell. Both ripe and unripe fruits can be eaten raw. It is also often prepared by juicing, stewing with ginger and sugar, pickling with peppers and spices, or made into chow.

Warszewiczia coccinea (or Chaconia, Wild Poinsettia and Pride of Trinidad and Tobago) is a species of flowering plant in the Rubiaceae family. It is the national flower of Trinidad and Tobago because it blooms on 31 August, which coincides with the day that Trinidad and Tobago became independent from Great Britain. It was named Chaconia after Trinidad's last colonial Spanish Governor Don Jose Maria Chacon, who is credited with a vast upgrading of the island and its capital Port of Spain.

The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit itself is a pome about an inch thick and red ripening purple. It is very fleshy and has 6 to 10 seeds in layered carpels. The pulp is yellow or white and sweet with an acidic tang. It is eaten raw or made in to jelly or jam. It can be fermented to make wine.

The fruit of the Flacourtia indica which is a species of flowering plant native to much of Africa and tropical and temperate parts of Asia. The fruit itself is a pome about an inch thick and red ripening purple. It is very fleshy and has 6 to 10 seeds in layered carpels. The pulp is yellow or white and sweet with an acidic tang. It is eaten raw or made in to jelly or jam. It can be fermented to make wine.

Warszewiczia coccinea (or Chaconia, Wild Poinsettia and Pride of Trinidad and Tobago) is a species of flowering plant in the Rubiaceae family. It is the national flower of Trinidad and Tobago because it blooms on 31 August, which coincides with the day that Trinidad and Tobago became independent from Great Britain. It was named Chaconia after Trinidad's last colonial Spanish Governor Don Jose Maria Chacon, who is credited with a vast upgrading of the island and its capital Port of Spain.

Jamaican Vomiting Sickness is a poisoning caused by ingestion of the unripe arils of the ackee fruit, its seeds, and husks. It is characterized by acute gastrointestinal illness and hypoglycemia. Severe cases can be fatal.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.

Otaheite apple; Pear shaped fruit with red skin and white flesh. Typically, they contain a single large seed. However, they may occasionally be seedless. The fruit is sweet and is usually eaten raw or used to make drinks.